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Spring is in the Air | End of March 2019

Spring is in the Air | End of March 2019

"Spring is the season of anticipation." —Vincent Nattress

Farming, Menu PlanningVincent NattressMarch 23, 2019Orchard KitchenFarm, Farm Stand, Transitions, farmhouse dinner, Orchard Farm

It’s not only about the milk. It’s about the poop.

It’s not only about the milk. It’s about the poop.

The cost of feeding your kids non-organic dairy milk…

Eating with the Seasons, Farming, ChefVincent NattressSeptember 22, 2018Orchard KitchenChef Vincent Nattress, Pacific Northwest, milk, Environment, Hurricane Florence Comments

How is a Plum like an Onion?

How is a Plum like an Onion?

No matter what produce you are working with, the variety you choose must match your intended application…

recipe, Eating with the Seasons, Farming, ChefVincent NattressSeptember 7, 2018Orchard KitchenChef Vincent Nattress, Pacific Northwest, Italian Plums Comments

Video Blog - Planting Asparagus

Video Blog - Planting Asparagus

It's a sure sign of spring...

Blog Post, Farming, interviewTyla NattressMarch 16, 2018farm, farming, asparagus, Jess

Recipe Sharing: Sweet & Spicy Pepper Jam

Recipe Sharing: Sweet & Spicy Pepper Jam

The traffic cone orange habeneros are so vivid on a dark, late fall day...

recipe, Farming, ChefVincent NattressDecember 23, 2017Spicy Peppers, Sweet Peppers, Homemade Jam

Mixed Emotions - Fall is in the Air

Mixed Emotions - Fall is in the Air

Fall is a time of transition... in the field and in our appetites... it's also a frenetic time in the kitchen...

FarmingVincent NattressOctober 18, 2017Orchard KitchenFarm, Farm Stand, Ebb Tide Produce, Transitions, farmhouse dinner

What Are We Up To?

What Are We Up To?

Our progress turning Tyla's vision into reality...

FarmingTyla NattressMay 13, 2015Orchard Kitchenfood hub, progress, field to fork