Chef Vincent Nattress shares his blueprint for cultivating sustainable food systems at Orchard Kitchen in Washington.
Read More
Enjoy spring's bounty at these Pacific Northwest farm-to-table restaurants
Read More
Orchard Kitchen is one of the best restaurants in Washington because it’s off the beaten path. There’s something uniquely honest about Chef Nattress’s approach to food, creating a palpable sense of magic as soon as you arrive.
Read More
Hop on a ferry and 20 minutes later, you’ve traded Seattle streets for the best of the Pacific Northwest island life.
Read More
A short ferry ride from Seattle, an environmentally-conscious artist has created a place of peace, creativity and conservation for all
Read More
4 - Try all things local. Places like Orchard Kitchen are creating meals grown with food from their own farm, alongside hyper local products.
Read More
Posted in Washington Food & Dining January 18, 2023 by Chris Muras
“As we learn to connect with our food from its source, we begin to understand a meal is more than simple sustenance. It is community; it is connection with ourselves as much as it’s a connection with the food that nourishes us. When you spend time at Orchard Kitchen, you become part of the family. Part of the surrounding farm, and part of a bigger ecosystem that begins with a sprouting seed and ends with a full belly.”
Read More
Kristen Pope is a freelance writer covering science, conservation, wildlife, and climate change.
Read More
Leslie Kelly writes: An edible expression of place…
Read More
Emily Molina writes “A truly unique dining experience awaits, and everything made is harvested right from the farm, or the water..”
Read More